kaš sur [FERMENT] (11x: ED IIIb, Old Akkadian, Old Babylonian) wr. kaš sur "to ferment and filter beer; to produce beer" Akk. mazû
(kaš[beer] + sur[press])
[1] | kaš sur | |
+ | -0 (11x/100%). |
3500 | 3000 | 2500 | 2000 | 1500 | 1000 | (no date) | |
---|---|---|---|---|---|---|---|
[1] |
~ ELA/ED IIIb/Girsu
Akk. mazû.
[1964] M. Civil, Studies Oppenheim 81-82.
ePSD contacts: Steve Tinney and Philip Jones.